You may know that I visited Malaysia for a short-getaway to visit a friend who gave birth in Seremban, Malaysia.
Here is Part 2...
The main thing I can remember from my visit to Seremban?.... Great Food!
So the best thing to do if visiting Seremban, Malaysia is to EAT!....
Thanks to Michael... who brought us to eat the Char Siew Wanton Mee... or BBQ Pork Dumpling noodles...
We loved it!!!!
Let the pictures speak....
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| Seremban, Malaysia - pic from ginsengtonic.blogspot.com |
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| Parking Machine - pic from ginsengtonic.blogspot.com |
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| Follow the leader - pic from ginsengtonic.blogspot.com |
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| Restoran New Haap Huat - pic from ginsengtonic.blogspot.com |
This very normal looking coffee shop is the hidden gem for the great Wanton Mee!....
Wouldn't have taken a second look if on vacation in Malaysia on our own...
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| Menu and Price List - pic from ginsengtonic.blogspot.com |
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| Cooking Noodles in Malaysia - pic from ginsengtonic.blogspot.com |
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| Noodle Stall, Malaysia - pic from ginsengtonic.blogspot.com |
Although the boss looks unfriendly in this picture.. He was actually SUPER friendly and came chatting with us after knowing we are from S'pore...
Here's the highlight!!!
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| Wanton Mee (giving it the dreamy feel) - pic from ginsengtonic.blogspot.com |
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| Char Siew Wanton Mee - pic from ginsengtonic.blogspot.com |
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| BBQ Pork Dumpling Noodle - pic from ginsengtonic.blogspot.com |
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| Char Siew Kway Teow - pic from ginsengtonic.blogspot.com |
BIG... CHUNKY pieces of Char Siew...
Salivating even as I think about it!...
The kind where it is slightly burnt at some parts on the surface...
That makes it super yummy.. and if I remember correctly..
That means it is done by charcoal and not the electrical kind...
Even the noodles and kway teow with the gravy was excellent...
Chewy with nice texture!...
So impressed by the Char Siew and noodles.. I totally can't remember much about the dumpling...
Oops.. Haha...
We also ordered this to try as it looked interesting...
Don't even know what it is called...
The white colored part is like the normal "包" or bun...
The yellow part is like the "马来糕"... "huat" kueh kind..
and the inside??....
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| More Char Siew!! - pic from ginsengtonic.blogspot.com |
Pics of us enjoying the food!
Yummy!!!.....
Would probably think of going back for a short trip or getaway kind..
Even a stop along the way to say KL/Genting?..
--Ginseng Tonic Maker- Food nourishes the body.. Positivity nourishes the soul...
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